Life in The Family International

This week our market friends donated so much papaya that after eating, drinking and preserving it in all the traditional ways we found ourselves putting papaya into the chicken sauce. That’s right, we ate papaya-pineapple-chicken sauce. Don’t ask me how the idea came up. It wouldn’t have occurred to me in a million years. It was certainly a new experience and one to tell the grandkids… although maybe some of you on the other side of the world eat stuff like that all the time. You know in Colombia they eat “big-bottomed ants”?

That bowl of chicken got me thinking that for going into all the world it’s handy to have a strong sense of culinary adventure. Gotta try it all! …at least once.

After many years of doing office-type missionary work, Florecita is testing her hand as a field missionary. She is currently the counselor of a group of teenagers, does outreach, restaurant singing… and anything that is needed to help her center and its projects keep momentum. She is also an aficionado of photography and hopes that with it she can show the world a little more of The Family International, its projects, and the wonderful people in it. More about Flo

This entry was posted on Wednesday, May 23rd, 2007 at 9:21 am and is filed under Family Life. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.